Smoked Jalapenos

Gluten free - Dairy Free - Vegan

Locally grown Australian jalapeños, carefully pickled and naturally smoked to create the perfect balance of tang, crunch, and rich smoky flavour. The pickling process enhances their bright, fresh character, while the gentle smoking adds depth and complexity without overpowering the chilli.

With a mild to medium heat level, these jalapeños are incredibly versatile and packed with flavour.

Perfect on burgers, tacos, pizzas, nachos, sandwiches, hot dogs, and cheese boards, they also make a fantastic addition to salads, wraps, and Mexican-inspired dishes. A must-have pantry staple for anyone who loves a little smoke, spice, and crunch.